Enjoy a special autumnal evening at Boathouse Chichester.

Enjoy a delicious two course meal (additional course available at a supplemented cost) with laid back jazz tunes from Stockman Duo.
Menu £25.00 (dessert additional £5)
Date: Friday 31st October
Time: 7pm to 9pm
Starter
• Spiced Parsnip Velouté (vg/gfa) - Crispy Parsnip Fritter, Turmeric Yogurt, Coriander
• King Prawn Cocktail (gf) - Shredded Lettuce, Marie Rose Sauce, Tomato
• Chicken & Ham Hock Terrine (gf) - Charred Leek, Whipped Ricotta
Main
• Porchetta - Roasted Fennel, Tarragon Salsa Verde, Cider Jus
• Pollock Fillet - Grilled Tender-stem, Shrimp, Garlic & Parsley Buter, Pomme Puree
• Butternut Squash Risotto (vg/gf) - Pumpkin seed & Onion Crumb, Chard
Dessert
• Sticky Toffee Pudding (v) - Butterscotch Sauce, Vanilla Gelato
• Dark Chocolate Bar (vg/gf) - Dorset Sea Salt, Lime, Crème Fraiche
• Lemon Posset (v) - Orange & Thyme Compote, Shortbread
We look forward to seeing you.