A Wave Of New Restaurants At The Marina
The Boardwalk at Port Solent is expanding its culinary offerings at the marina with the introduction of five new restaurants to tempt berth holders and visitors, bringing the total to over twenty eateries.
The new additions:
– A family owned restaurant where you can embrace your inner chef as you sizzle succulent steak on volcanic stone.
Brasserie Fish & Grill
– quality fish and grill restaurant offering alfresco dining with a quayside view. Customers will be able to enjoy a Fish ‘n Chips takeaway, as well as special offers including Happy Hour Fish ‘n Chips.
– An all you can eat Brazilian Rodizio and Bar.
– a spectacular Steak & Lobster House offering freshly caught seafood, an ice-cream parlour and a bakery and patisserie.
Plus! Wildwood Kitchen & Deli
will open late 2015 and will be offering their Wildwood Kitchen style menu - which includes pasta, risotto, stone baked pizza, grills, seafood and salad.
Gavin Waller, Centre Manager at Port Solent, adds: "We are delighted to be operating a fully let venue. Our visitors have come to expect outstanding dining experiences from Port Solent’s Boardwalk and we are excited to continue to be able to make this a reality. The new 25-year lease with Wildwood Kitchen & Deli reinforces our significant value as a leisure destination and highlights our continued drive towards a vibrant and enriching offering for our guests.”